[Full time] Service Staff

• Cleaning the restaurant.
• Preparation for opening.
• Order receipt and serving.
• Responding to other customer requests, etc.
• Support other staffs.

• English: Conversational level with International Customer (Translator Vietnamese).
• Clean and tidy.
• Any working experience at least 2 years.
• Communication skills.
• Team-work or independently work.
• Dynamic, careful, high responsible.
• Working experience at luxury hotel or high-class restaurant (Prefer).

Working Hour:

• Tue.- Sun. 15:00〜23:00  (Open Hour from 17:30 ~ 22:00 )*.
• Monday and Japanese and Vietnamese holiday are off - based on market Japan

Benefit:

• Insurance.
• Bonus: about 1 month salary *based on restaurant performance.
• Evaluation (Pay raise): Twice (July, December)

• Bonus: about 1 month salary,Insurance based on Vietnamese law