Nơi làm việc: Bình Dương
Mức lương:
Ngành nghề: Công nghệ thực phẩm / Dinh dưỡng , Quản lý chất lượng (QA/QC) , Thực phẩm & Đồ uống
Hạn chót nộp hồ sơ:
Cấp bậc: Trưởng nhóm / Giám sát
Kinh nghiệm:
- To assist QA/QC Executive in the management of in-plant quality control activities, Pest Control .
- Training of all QC operators, QC leader and hygiene training for factory employees.
- Verify of all the records related to food safety and quality systems on time
- To monitor all the planned food safety and quality control activities are being carried out effectively.
- To supervise the quality control subordinates to ensure all the planned inspection activities are carried out as per plan.
- Ensure all the non-conforming products are identified and segregated.
- To assist QA/QC Executive in preparation of external audits, in planning and coordinating the internal HACCP and quality audits
- To assist QA/QC Executive in preparation of plant wide equipment calibration.
- Responsible to verify the conformity of products requirement/specification prior production run.
- Any other duties as instructed by Manager above
- To compliance follow up all rules and regulations of the company safety policy, IT policy, IMS policy, labour agreement …
- Education: Diploma / Degree in Food Science and technology or related discipline.
- Experience: Minimum 3 years working experience in QA field preferably in food related industry.
- Technical skills: Supervisory skills, management skills, solving problem skill, team work skill, coaching skill
- Computer skills : MS- Office applications ( Excel and Word, power point )
- Interpersonal skills: Good communication in Vietnamese.
- Language: English Communication ( speaking , writing , listening and reading)
- Training acquired: ISO, HACCP, GMP, 5S , OSHA and HALAL, food safety and process improvement tools, ISO 14001 related training
https://ayambrand.com.vn/ Tổng số nhân viên: 100-499