[HCM] Supplier Management Officer
Mô tả công việc
- Key activities
- Conduct supplier competency survey (10%)
- Manage the products testing control competency of suppliers (15%)
- Manage on suppliers’ product quality (quality issue, quality at receipt…) (20%)
- Check, collect and manage product quality documents to ensure compliance (15%)
- Conduct audit suppliers (Vegetables/Fruits/Seafoods/Meats or Prepackaged food) (20%)
- Update law documents (10%)
- Other duties (10%)
- Conduct supplier competency survey - Annually send the questionnaire to suppliers to survey their quality control competency. - Collect their feed-back and certificates. - Record all relevant data, key in SMD’s files, ensure all documents collected are available for use. - Make an ad-hoc and regular reports to Managements. - Report in case of finding any non-conformity and propose solutions to Managements. - Comprehend the questionnaire/procedure and apply it properly while working with Suppliers/ Merchandisers
- Manage the products testing control competency of suppliers - Grasp requirement of related procedure/WI and implement accordingly. - Study Vietnamese regulations relevant to food safety criteria including micro-bio, heavy metal, plant protective drug, … - Evaluate the products testing control competency of suppliers by scoring and rating – follow procedure/WI - Record all relevant data, key in SMD’s files, ensure all documents collected are available for use. - Make an ad-hoc and regular reports to Managements. - Report in case of finding any non-conformity and propose solutions to Managements. - Comprehend the procedure/WI and apply it properly while working with Suppliers/ Merchandisers
- Manage on suppliers’ product quality (quality issue, quality at receipt…) - Grasp requirement of related procedure/WIs and implement accordingly. - Self-check/collect data from related department. - Summary and evaluate the data, clarify any unclear point, study the reason in case of issue happen and report to Managements. - Make an ad-hoc and regular reports to Managements. - Report in case of finding any non-conformity and propose solutions to Managements. - Comprehend the procedure/WI and apply it properly while working with Suppliers/ Merchandisers
- Conduct audit suppliers (Vegetables/Fruits/Seafoods/Meats or Prepackaged food) - Grasp requirement of suppliers on-site/off-site audit, all related WIs and implement accordingly. - Self study to understand regulations relevant to audited product (group) and prepare all administrative procedures before auditing - Conduct on-site/off-site audit suppliers. - Make an ad-hoc and regular reports.
- Announce the audit results to suppliers, follow up their corrective action request - Record detention. - Report in case of finding any non-conformity while applying the checklist and propose solutions to Managements.
- Check quality documents of products - Study related regulations. - Develop the required document based on Vietnam regulation. - Check documents and labelling according to SMD’s work instruction and make a transparent feedback in SMD’s file and follow a response timeline to departments sending products. - Comprehend procedure and apply it properly while working with Merchandisers and Suppliers. - Make an ad-hoc and regular reports to Managements. - Report in case of finding any non-conformity and provide operation related solutions to superiors.
- Collect and manage quality documents of products - Collecting documents according to the required documents and key in SMD’s file. - Review the list of nearly expired product to Merchandisers and solve them according to procedure. - Ensure all documents collected are available for use. - Comprehend procedure and apply it properly while working with Merchandisers and Suppliers. - Make an ad-hoc and regular reports to Managements. - Report in case of finding any non-conformity and provide operation related solutions to superiors
- Update law documents - Periodically update the validity of the legal documents available in the law system of SMD and update new law/regulations belong to Supplier Control’s scope. - Research and present for team as assigned.
- Other duties - Tasks belonging to Supplier Control’s scope.
Yêu cầu ứng viên
- University degree.
- Prefer have related experience working in the relevant food area.
- Preferred skills
- Have a knowledge of Vietnamese regulation on labelling, food safety and hygiene, announcement document for circulation of Vietnamese market, certificate of condition eligible facility for food safety
- Have knowledge of HACCP principle, Quality Management System, traceability mock-up and testing program
- Proficient in both spoken and written English
- Able to work independently and under pressure
- Good communication, time management skill, problem solving skill
- Computer literacy: Word, Excel, PowerPoint, Outlook
- Careful, accountable, responsible
- Benefits 13 month salary
- Performance bonus
- Transportation allowance
- Meal at canteen
- Staff purchase
- Premium healthcare coverage after 1 year of employment
- Full salary social insurance 13 days annual leave
- Many opportunities of development (transfer, promote)
- Training and learning development
Thông tin tham khảo
- Thị trường tại Hồ Chí Minh
- 23.323 tin đang mở từ 5.191 doanh nghiệp. Xem việc làm tại Hồ Chí Minh
- Nguồn tin
- Nguồn: CareerViet · đăng 04/11/2026
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