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R&D Manager (Food & Beverage) - Long An (shuttle bus from Ho Chi Minh City)

Công ty cổ phần Nafoods Group
Updated: 08/09/2025

Employment Information

Benefits

  • Laptop
  • Chế độ bảo hiểm
  • Du Lịch
  • Phụ cấp
  • Xe đưa đón
  • Đồng phục
  • Chế độ thưởng
  • Chăm sóc sức khỏe
  • Đào tạo
  • Tăng lương
  • Công tác phí
  • Phụ cấp thâm niên
  • Nghỉ phép năm
  • CLB thể thao

Job requirement

  • Lead the execution of R&D business strategies and annual operating plans (AOP/FC), ensuring alignment with market insights and company objectives.
  • Drive the implementation of action plans, assign tasks, and manage cross-functional collaboration to deliver KPI results.
  • Manage the end-to-end product development process for juices, IQF, and dried fruit products, including:
  • New product ideation, formulation, and testing.
  • Raw material evaluation and selection to meet quality standards.
  • Prototype creation, sample preparation, and sensory testing.
  • Validation of product quality during technology/equipment changes.
  • Ensure smooth technology transfer and provide technical documentation to support production scale-up.
  • Continuously improve product quality and optimize cost structures.
  • Establish and validate product shelf life through appropriate testing.
  • Supervise pilot trials and support new product launches on-site (1–2 times per product).
  • Provide leadership and coaching to the R&D team; engage with customers and partners to ensure successful project execution.
  • Perform other R&D tasks as assigned by the R&D Director.

Job requirement

Requirements

  • Bachelor’s degree in Food Technology, Chemistry, Biology, or related field.
  • Minimum 5 years of experience in R&D leadership/management roles within the FMCG or F&B industry.
  • Strong technical knowledge in fruit juice/beverage, puree, and dried fruit production.
  • Familiarity with food safety regulations and compliance requirements.
  • Understanding of production machinery and processes for relevant product categories.
  • Skills: product specification development, raw material standards, and production process design.
  • Leadership competencies: people development, decision-making, and problem-solving.
  • Good command of English for communication.
  • Ability to work under high pressure and tight deadlines.

Benefits

  • Salary & Bonus: Competitive package, quarterly & annual KPI bonus, fixed 13th-month salary.
  • Allowances: Daily lunch allowance, shuttle bus HCMC – Long An, free accommodation at Long An.
  • Training & Development: Access to internal and cross-department training programs.
  • Other perks: Annual company trips, team-building activities, festive bonuses.
  • Trial period: 2 months.

More Information

  • Qualification: Bachelor
  • Age: Unlimited
  • Job type: Permanent

Company Overview

Công ty cổ phần Nafoods Group

Nafoods.com Number of employees: 500-999

Nafoods Group là tập đoàn đa chức năng trong chuỗi giá trị nông nghiệp cạnh tranh toàn cầu được thành lập vào năm 1995. Trải qua hơn 20 năm hình thành và phát... View more

R&D Manager (Food & Beverage) - Long An (shuttle bus from Ho Chi Minh City)

Công ty cổ phần Nafoods Group