Work location: Ho Chi Minh
Salary:
Industry: Food Tech / Nutritionist , Manufacturing / Process , Food & Beverage (F&B)
Deadline to apply:
Level: Student / Internship
About ofi
ofi (olam food ingredients), part of the Olam Group, offers sustainable, natural food products and ingredients, including cocoa, coffee, dairy, nuts, and spices. Operating in Vietnam since 1997, ofi has built a strong presence with its head office in Ho Chi Minh City, along with regional offices and seven major factories across various provinces. As the largest exporter of cashews, pepper, and instant coffee, and among the top exporters of green coffee, ofi Vietnam works closely with a vast network of farmers. With over 4,500 employees, the company is committed to performance, diversity, and talent development. Its ‘Choices for Change’ strategy targets long-term impact by 2030, focusing on prosperous farmers, thriving communities, climate action, and sustainability.
Overview of the position
At ofi Vietnam, we believe that diversity drives innovation and inclusion fuels growth. We are proud to foster a workplace where every voice is heard, every individual is respected, and everyone has the opportunity to thrive.
Our Internship Program offers dynamic, hands-on experience designed to challenge you, inspire you, and help you grow both personally and professionally. You'll work alongside industry experts, contribute to real-impact projects, and gain insights that will shape your future.
This Process Engineering Intern position is to support strategic initiatives in identifying and evaluating new platforms for growth within our product portfolio.
Key Responsibilities:
Công ty TNHH Olam Việt Nam
http://olamgroup.com/ Number of employees: 4000