1. Industry Experience
- Minimum 3–5 years of experience in Front Office operations within 4–5 star hotels or equivalent hospitality environments.
- At least 2 years in a supervisory or assistant manager role in Front Office, Guest Relations, or Customer Service.
2. Leadership & Management Experience
- Proven experience in managing and supervising teams, including scheduling, performance evaluation, coaching, and conflict resolution.
- Demonstrated ability to lead cross-departmental coordination to resolve guest issues efficiently.
- Experience in recruiting, training, and developing staff across multiple Front Office functions (Reception, Guest Services, Concierge, Cashiering…).
3. Guest Service Experience
- Strong background in handling VIP, VVIP, long-stay, and loyal guests.
- Extensive experience in dealing with difficult guest situations and resolving escalated complaints professionally.
- Experience working with international guests and understanding various cultural expectations.
4. Operational Experience
- Hands-on experience with Front Office systems (PMS/CRM, booking engines, POS)—e.g., Opera, Fidelio, or similar.
- Experience in room inventory management, rate checks, and coordinating with Sales, Housekeeping, and other departments.
- Familiarity with online guest feedback management, including responding on review platforms.
5. Marketing & Business Experience
- Experience supporting hotel marketing and promotional activities, including guest engagement campaigns.
- Ability to analyze operational reports and financial performance to support decision-making.
6. Communication & Problem-Solving
- Proven record of effective communication with guests, partners, and internal teams.
- Strong experience in crisis handling, managing service recovery, and implementing preventive solutions.