Work location: Ho Chi Minh
Salary:
Deadline to apply:
Level: Team Leader / Supervisor
Greets and welcomes all guests in a pleasant and professional manner.
Prepares and pours all types of drinks for guests and cocktail servers.
Processes all cash transactions by accepting money and making necessary change accurately and presents customer with bar receipt.
Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies to include but not limited to health and safety.
Must be able to stand and move around the bar for the entire shift.
Must have the ability to work fast and multi-task.
In-depth knowledge of wines, spirits, beers and liquors.
Must be able to communicate effective over the phone and in-person with lots of background noise.
Effective problem solving skills to include the ability to collaborate with others.
Becomes familiar with hotel services in order to answer questions and provide guest assistances.
Maintain a clear and organized work environment.
Perform side work duties as assigned.
The Grand Ho Tram Strip
https://thegrandhotramcareers.com
